It is native to tropical Tamilnadu, in southeast India, and needs temperatures between 20 and 30 °C and a considerable amount of annual rainfall to thrive. Plants are gathered annually for their rhizomes, and propagated from some of those rhizomes in the following season.Turmeric plants are widely grown in tropical areas of India, where over a acres are cultivated every year. The plant has long leaves, surrounding spikes where small flowers form.
The turmeric rhizome takes about 10 months to grow before it can be harvested; it is then boiled, cleaned and dried in the sun. Most of the harvested turmeric is ground up and sold in jars for use in cooking, however the fresh root turmeric can also be used.To view the more information about Turmeric,Turmeric Merchants details and its contact details to visit the site given below.